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Cooking Class with Executive Chef Matt Thompson

February 12, 2015

Hands on Culinary instruction with Chef Matt Thompson, Executive Chef of 214 Martin Street, Raleigh's newest event space. This will be an evening to remember, filled with new recipes, instruction and secret tips on making a masterpiece dinner for your special someone. Great Valentine's Day Gift!

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Greater Raleigh Convention and Visitors Bureau

421 Fayetteville St., Ste. 1505  
Raleigh, NC 27601   1.800.849.8499

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