New Year's Day Brunch

January 1, 2018

Wind down after the holidays and celebrate the New Year with brunch in Herons. Enjoy dishes such as crab cake benedict, acai bowl, brioche french toast, and Heron's special shrimp and grits made with John Haulk heirloom corn grown on The Umstead's culinary farm and ground in house. Reserve your table online or by phone.

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Greater Raleigh Convention and Visitors Bureau

421 Fayetteville St., Ste. 1505  
Raleigh, NC 27601   1.800.849.8499

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