Our food is driven by the season with an emphasis on clean, clear flavors and matched with wines from our award-winning wine list (over 50 wines available by the glass) “…just might be the perfect American wine bar.”  Food and Wine  

Please join us for a special Three Course Tasting Menu prepared by renowned Chef Ashley Christensen featuring offerings from our new menu – such as warm hazelnut crusted chevre with Belgian endive and pomegranate, Prince Edward Island mussels with flageolet beans, Fallot Dijon and Bittersweet chocolate pot de crème with soft crème. Award-winning wine list and full bar available. 

Offer: $29 per person plus tax and gratuity and alcohol
Dates Valid: Available Tuesdays, Wednesdays and Thursdays: 5:30 pm–7 pm through December 31, 2007
Hours of Operation: Special Menu Tasting only available 5:30 pm–7 pm
Address: 410 Glenwood Avenue, Suite 350, Raleigh 
Method of Reservation: Email & Phone
Email Reservation Address: reservations@enotecavin.com   
Phone Number: (919) 834-3070
Web Site: www.enotecavin.com
Restrictions:  Subject to availability, not valid with other special offers or promotions, price does not apply tax and gratuity, advanced reservations required. Tasting menu is based on regular menu and changes daily. Advance reservations required.