Join us for an intimate wine dinner in The Willard’s Horizon Ballroom on Wed., August 17, for a tasting through Italy’s Piemonte region. You’ll enjoy a four-course menu from The Willard’s Executive Chef James Cundiff paired with six Italian wines including Bianco, Barbera D’Alba, Barbaresco, Barolo and finishing with a Brachetto.
Reception begins at 6:30pm with dinner beginning at 7pm. Tickets are limited to 40 people, so reserve yours now. Wine will be available for purchase for attendees at a discounted rate.