Wine Tasting Pop-UP w/ Michele D' Aprix-Cary

Join us as we welcome our dear friend Michele back to taste through some excellent Summer sippers! The ticket includes the tasting of four wines and a snack to pair! 

Originally from upstate New York, Michele D’Aprix worked as a bartender in Boston while studying Organic Chemistry at UMass. Her ability to multi-task was finely honed behind the bar. Those years in service, along with her extremely limited lab skills, landed Michele her first winery job at Dry Creek Vineyard in California as an assistant to the enologist. She loved the job so much that she decided to enroll in UC Davis’s Fermentation Science program and 5 years later she earned her 2nd degree in Viticulture & Enology.