CAVA is a culinary brand born out of the desire to share the Mediterranean way of life, bold flavors and innovative experiences in an accessible format. Founded by three first-generation Greek Americans--Ted Xenohristos, Ike Grigoropoulos and Executive Chef Dimitri Moshovitis--CAVA’s 80+ locations provide a welcoming fast-casual experience with a fully customizable menu composed of fresh ingredients, made in-house every day. CAVA’s line of chef-crafted dips and spreads can also be found in Whole Foods and specialty grocery stores nationwide.
