Five Points Baking Company (FPBC) is a Raleigh venture dedicated to producing gluten-free, all-natural snacks without sacrificing flavor or texture. Their mission is to offer gluten-free options without compromise--the kind of treats you look forward to savoring, not mere imitations of your original favorites. FPBC bakes classic Southern cheese straws and melt-in-your-mouth almond shortbread. With all the goodness of almonds, the cheese straws are gluten-free while boasting 3g carbs and 5g protein per 1-oz serving. They mean it when they say the classic Southern cheese straw just got better! All snacks are baked in small batches, by hand, using premium all-natural ingredients. No artificial flavors. No added preservatives. Just food! Always available online via the website, in all Raleigh/Cary Whole Foods Markets and select local shops.