Giorgios Bakatsias is one of North Carolina’s most prolific restaurateurs and is the innovative force behind a dozen-plus restaurants from Chapel Hill to Raleigh to Wilmington.
Inspired by Giorgios’ love of European and local markets and his connectivity to ingredients and the community, Giorgios Epicurean Market incorporates European charm with global products and local spirit.
Delight your culinary senses and discover a gourmet market experience with a butcher, bakery, coffee and cocktail bar, prepared foods, everyday and gourmet goods, and retail wine – all under one roof.
