The Parlor at Heights House has a meticulously curated menu composed of Italian influenced craft cocktails, an all-Italian wine list & local beers – all in an effort to reflect & honor the Italianate style of this 1858 historic mansion. Charcuterie plates are also available. Guests are greeted by Heights House Hotel’s team and Raleigh native Will Bryant – manager and mixologist of The Parlor. Reservations via TOCK are required and can be made up to 30 days in advance. They allow for groups of up to 6 in a reservation. (Please note, overnight hotel guests are not required to make a reservation.) Upon arrival, Heights House Hotel welcomes guests to enter through the front door and order from the bar in the Parlor, and then explore this historic home’s common spaces – including Parlor, Drawing Room, Dining Room, Library and lower lounge – as well the two front terraces and fire pit on the front lawn, for seating. (Please park on the street and use the front entrance.)
Please note that Friday & Saturday evenings are reserved for overnight guests only.