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The Pit

  • Address: 328 W. Davie St., Warehouse District, Raleigh, NC 27601
  • Area: Downtown Raleigh
  • Phone: 919.890.4500

About

The Pit proudly serves authentic whole-hog, pit-cooked barbecue in downtown Raleigh's Warehouse District. A celebration of all of the great culinary offerings of the Old North State, The Pit has made a name for itself as the destination for the state's signature cuisine. The pigs used to produce the barbecue are all raised in N.C. using AWA certified farming practices, and the freshest of the state's bountiful produce is featured in the starters, sides and desserts. Going far beyond traditional barbecue offerings with some contemporary twists on Southern favorites, The Pit also serves Texas-style brisket, baby back ribs, smoked turkey, triple-battered fried chicken and a can't-miss barbecue tofu dish.

  • About

    The Pit proudly serves authentic whole-hog, pit-cooked barbecue in downtown Raleigh's Warehouse District. A celebration of all of the great culinary offerings of the Old North State, The Pit has made a name for itself as the destination for the state's signature cuisine. The pigs used to produce the barbecue are all raised in N.C. using AWA certified farming practices, and the freshest of the state's bountiful produce is featured in the starters, sides and desserts. Going far beyond traditional barbecue offerings with some contemporary twists on Southern favorites, The Pit also serves Texas-style brisket, baby back ribs, smoked turkey, triple-battered fried chicken and a can't-miss barbecue tofu dish.

  • TripAdvisor Ratings
  • Amenities
    General Amenities
    • Accessible to people with disabilities:
    • Friday Hours: 11am-11pm
    • Monday Hours: 11am-10pm
    • Saturday Hours: 11am-11pm
    • Sunday Hours: 11am-9pm
    • Thursday Hours: 11am-10pm
    • Tuesday Hours: 11am-10pm
    • Wednesday Hours: 11am-10pm
    Restaurant Amenities
    • Dinner Price for Two: $$ $20-$40
    • Group Seating (30 or more):
    • Reservation Recommended:
    • Serves Dinner:
    • Serves Lunch:
    Dining Styles
    • Dining Style: Table Service (wait staff)
    More Restaurant Amenities
    • Full Service Bar:
    • Gluten-Free Friendly:
    • Outdoor/Patio Dining:
    • Private Dining:
    • Takeout:
    • Valet Service:
    Safety Standards and Certifications
    • Count On Me NC:
  • Events
    • September 26, 2020
    • Times: noon-6pm
    • Venue: The Pit
  • Yelp
  • Social Feeds