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The Pit

  • Address: 328 W. Davie St., Warehouse District, Raleigh, NC 27601
  • Area: Downtown Raleigh
  • Phone: 919.890.4500

About

The Pit proudly serves authentic whole-hog, pit-cooked barbecue in downtown Raleigh's Warehouse District. A celebration of all of the great culinary offerings of the Old North State, The Pit has made a name for itself as the destination for the state's signature cuisine. The pigs used to produce the barbecue are all raised in N.C. using AWA certified farming practices, and the freshest of the state's bountiful produce is featured in the starters, sides and desserts. Going far beyond traditional barbecue offerings with some contemporary twists on Southern favorites, The Pit also serves Texas-style brisket, baby back ribs, smoked turkey, triple-battered fried chicken and a can't-miss barbecue tofu dish.

  • About

    The Pit proudly serves authentic whole-hog, pit-cooked barbecue in downtown Raleigh's Warehouse District. A celebration of all of the great culinary offerings of the Old North State, The Pit has made a name for itself as the destination for the state's signature cuisine. The pigs used to produce the barbecue are all raised in N.C. using AWA certified farming practices, and the freshest of the state's bountiful produce is featured in the starters, sides and desserts. Going far beyond traditional barbecue offerings with some contemporary twists on Southern favorites, The Pit also serves Texas-style brisket, baby back ribs, smoked turkey, triple-battered fried chicken and a can't-miss barbecue tofu dish.

  • Amenities
    General Amenities
    • Accessible to People with Disabilities:
    • Restaurant On-Site:
    • Monday Hours: 11am-10pm
    • Tuesday Hours: 11am-10pm
    • Wednesday Hours: 11am-10pm
    • Thursday Hours: 11am-10pm
    • Friday Hours: 11am-11pm
    • Saturday Hours: 11am-11pm
    • Sunday Hours: 11am-9pm
    Restaurant Amenities
    • Dinner Price for Two: $$ $20-$40
    • Group Seating (30 or more):
    • Reservation Recommended:
    • Serves Dinner:
    • Serves Lunch:
    Dining Styles
    • Dining Style: Table Service (wait staff)
    More Restaurant Amenities
    • Full Service Bar:
    • Gluten-Free Friendly:
    • Outdoor/Patio Dining:
    • Private Dining:
    • Takeout:
    • Valet Service:
    Safety Standards and Certifications
    • Count On Me NC:
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