Ever wonder about our name? Cuya comes from "Maracuya," the Spanish word for passionfruit! It’s vibrant, bold flavors speak to what we infuse into our space and cuisine.
Head up to our second floor for an event space and cocktail bar that's brimming with life and a music calendar that sways nightly until late.
Downstairs, our kitchen heats up nightly with chef-driven Latin dishes and handmade empanadas that'll transport your taste buds, served all the way until midnight. Plus, highlight your weekend mornings with our can't-miss brunch!
